Description

Cheesy Parmesan Mozzarella Bites are crispy on the outside, gooey on the inside, and packed with nutty Parmesan and melty mozzarella. This easy party appetizer comes together quickly with simple ingredients and is guaranteed to be a crowd-pleaser.

Ingredients

Scale

1 cup shredded mozzarella cheese (whole milk recommended)
1 cup finely grated Parmesan cheese
1/2 cup all-purpose flour
2 large eggs, room temperature
1/2 cup breadcrumbs (preferably panko)
1/2 teaspoon garlic powder
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons olive oil or melted butter
Optional: 1/4 teaspoon red pepper flakes

Instructions

Preheat oven to 400°F (200°C). Line a rimmed baking sheet with parchment paper or a silicone baking mat.
In a large mixing bowl, combine shredded mozzarella and grated Parmesan. Toss gently to mix.
Add flour, breadcrumbs, garlic powder, Italian seasoning, salt, black pepper, and optional red pepper flakes. Mix until evenly distributed.
Beat eggs in a small bowl, then add to the cheese mixture along with olive oil or melted butter. Stir until a sticky dough forms. If too dry, add up to 1 tablespoon milk or water.
Use a small ice cream scoop or tablespoon to portion dough. Roll each portion into a ball about 1 inch across. Place on prepared baking sheet, spacing 1 inch apart (makes about 20–24 bites).
Bake for 12–15 minutes, rotating the pan halfway, until bites are golden and edges are crispy.
Remove from oven and let cool for 2–3 minutes. Transfer bites to a plate or platter.
Serve warm, optionally garnished with extra Parmesan or chopped parsley.

Notes

For best results, shred your own cheese. Dough can be prepped ahead and refrigerated before baking. For gluten-free, use almond flour and gluten-free breadcrumbs. Serve with marinara, ranch, or garlic aioli for dipping. Rotate the pan halfway through baking for even browning.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Appetizer
Cuisine: American, Italian-inspired

Nutrition

Serving Size: About 4 bites per serving
Calories: 170
Sugar: 1
Sodium: 350
Fat: 11
Saturated Fat: 5
Carbohydrates: 7
Fiber: 1
Protein: 9

Keywords: cheese bites, party appetizer, mozzarella, parmesan, easy snack, baked cheese balls, finger food, game night, potluck, vegetarian