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Keto Philly Cheesesteak Roll Ups - featured image

Keto Philly Cheesesteak Roll Ups

  • Author: Rachel Summers
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

These Keto Philly Cheesesteak Roll Ups are a delicious low-carb twist on a classic dish, featuring tender beef, gooey cheese, and sautéed peppers wrapped in zucchini or bell pepper strips. Perfect for busy weeknights, they are quick to prepare and a family favorite.

Ingredients

Scale
  • 1 pound flank steak, thinly sliced
  • 1 tablespoon olive oil
  • 1 medium onion, thinly sliced
  • 1 bell pepper, thinly sliced
  • 1 cup provolone cheese, shredded
  • Salt and pepper, to taste
  • Zucchini or bell pepper strips, for wrapping

Instructions

  1. Prep your ingredients: Slice the flank steak, onion, and bell pepper. Have everything ready to go!
  2. Heat the skillet: Place a large skillet over medium-high heat and add olive oil.
  3. Sauté the veggies: Add the sliced onion and bell pepper to the skillet. Cook for about 3-5 minutes, or until they’re softened and starting to caramelize.
  4. Add the steak: Push the veggies to one side of the skillet and add the sliced flank steak to the other side. Season with salt and pepper. Cook for 5-7 minutes, stirring occasionally, until the steak is browned and cooked through.
  5. Combine: Once the steak is cooked, mix it with the veggies in the skillet. Sprinkle the shredded provolone cheese over the top and cover the skillet for 2-3 minutes until the cheese is melted.
  6. Prepare your wraps: While the cheese is melting, prepare the zucchini or bell pepper strips. Lay the strips out on a plate or cutting board.
  7. Assemble the roll-ups: Once the cheese is melted, scoop a portion of the cheesesteak mixture onto each strip. Roll it up tightly and secure with a toothpick if needed.
  8. Serve: Enjoy your Keto Philly Cheesesteak Roll Ups warm, garnished with fresh herbs or a sprinkle of chili flakes if desired.

Notes

Feel free to customize your ingredients! You could swap provolone for cheddar or pepper jack if you’re feeling adventurous.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Cuisine: American

Nutrition

  • Serving Size: 2 roll-ups per serving
  • Calories: 300
  • Sugar: 3
  • Sodium: 600
  • Fat: 20
  • Saturated Fat: 8
  • Carbohydrates: 6
  • Fiber: 2
  • Protein: 25

Keywords: Keto, Philly Cheesesteak, Roll Ups, Low-Carb, Easy Dinner

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Find it online: https://theyumtaste.com/keto-philly-cheesesteak-roll-ups-easy-weeknight-meal-recipe/